Ingredients
E420 53.8% , gum base 23.1% , E967 11.5% , E422 5.8% , E951 2.9% , ACETYLATED MONOGLYCERIDES 1.4% , E950 0.7% , soya lecithin 0.4% , E955 0.2% , E170i 0.1% , natural and artificial flavouring 0.0% , E133 0.0% , E102 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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