Sponge roll filled with lemon curd
Marks & Spencer
Ingredients
Lemon Curd 33.0% , water 17.4% , butter 9.2% , egg 6.0% , E422 2.0% , dextrose 2.0% , dehydrated glucose syrup 2.0% , skimmed milk 2.0% , glucose syrup 2.0% , Raising agent 2.0% , E450 1.9% , E500ii 1.7% , corn flour 1.6% , salt 0.7% , butterfat 0.7% , E471 0.7% , soya lecithin 0.7% , egg white 0.7% , E100 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.