Ingredients
par boiled brown rice 51.0% , water 15.7% , white meat chicken 7.9% , chicken breast 4.9% , water 3.4% , potato starch 2.5% , sea salt 1.4% , black bean 1.4% , water 1.3% , black bean 1.1% , red quinoa 0.9% , water 0.8% , red quinoa 0.7% , red bell pepper 0.6% , green pepper 0.6% , corn 0.5% , cheddar 0.5% , milk 0.4% , salt 0.2% , E509 0.2% , E160b 0.2% , Colour 0.2% , microbial rennet 0.2% , E460 0.2% , crushed tomato 0.2% , sour cream 0.2% , milk 0.2% , cream 0.2% , bacterial culture 0.2% , tomato 0.2% , tomato 0.2% , tomato juice 0.2% , poblano peppers 0.2% , onion 0.2% , cream 0.2% , corn starch 0.2% , canola oil 0.2% , garlic puree 0.2% , garlic 0.2% , water 0.2% , spice 0.2% , sea salt 0.0% , chili powder 0.0% , chipotle pepper paste 0.0% , red bell pepper 0.0% , sea salt 0.0% , chipotle 0.0% , coriander leaf 0.0% , lime juice 0.0% , water 0.0% , lime juice concentrate 0.0% , lime oil 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.