Ingredients
flour 55.0% , sugar 19.2% , lard 12.9% , E500ii 6.4% , ginger 3.2% , salt 0.6% , artificial flavouring 0.6% , soya lecithin 0.6% , tart 0.6% , ic acid 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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