Multi-Grain Sourdough Bread
Rudolph's · 1.2 kg
Bog Bavarian Multi-grain sourdough bread
Ingredients
wheat flour 52.9% , water 23.5% , whole wheat flour 11.8% , Sour 5.9% , cracked whole wheat 2.9% , rye 1.5% , COARSE WHOLE RYE GRAIN 0.7% , flax seed 0.4% , sunflower seed 0.2% , whole grain oat flakes 0.1% , sesame seeds 0.0% , yeast 0.0% , salt 0.0% , whey powder 0.0% , E282 0.0% , ROLLED IN FLAX SUNFLOWER 0.0% , sesame seeds 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.