Ingredients
icing sugar 52.3% , flour 23.9% , soya oil 11.9% , corn syrup 6.0% , whole egg 3.0% , egg white 1.5% , rice starch 0.7% , natural and artificial flavouring 0.4% , salt 0.2% , E475 0.1% , E471 0.0% , skimmed milk powder 0.0% , E150a 0.0% , sodium caseinate 0.0% , E450i 0.0% , milk protein concentrate 0.0% , corn starch 0.0% , maltodextrin 0.0% , soya lecithin 0.0% , E551 0.0% , E110 0.0% , E102 0.0%
Nutrition · per 100 g
| Energy | 444 kcal |
| Fat | 12.2 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 76.7 g |
| Sugars | 53.3 g |
| Fiber | 0 g |
| Protein | 4.4 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 44 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.