Nutrition · per 100 g

Energy	228.8 kcal
Fat	9.3 g
Saturated fat	3 g
Carbs	26.3 g
Sugars	3.4 g
Fiber	1.7 g
Protein	8.5 g
Salt	0.91 g
Sodium	364.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.