Nutrition · per 100 g

Energy	230 kcal
Fat	8 g
Saturated fat	2 g
Carbs	9 g
Sugars	8 g
Protein	4 g
Salt	0.4 g
Sodium	160 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.