Ingredients

crushed tomato 99.5% , salt 0.2% , E330 0.2%

Nutrition · per 100 g

Energy	36 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	7.2 g
Sugars	4 g
Fiber	2.4 g
Protein	1.6 g
Salt	0.48 g
Sodium	192 mg
Potassium	312 mg
Calcium	16 mg
Iron	1.4 mg
Vitamin A	96 µg
Vitamin C	7.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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