Ingredients
tomato purée 69.6% , soya oil 15.2% , salt 0.5% , glucose-fructose 0.5% , sugar 0.5% , dehydrated onion 0.5% , carrot powder 0.5% , garlic 0.5% , corn syrup 0.5% , spice 0.5% , E330 0.5% , parsley 10.3%
Nutrition · per 100 g
| Energy | 64 kcal |
| Fat | 1.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.4 g |
| Sugars | 5.6 g |
| Fiber | 3.2 g |
| Protein | 1.6 g |
| Salt | 1.1 g |
| Sodium | 432 mg |
| Calcium | 32 mg |
| Iron | 0.29 mg |
| Vitamin A | 120 µg |
| Vitamin C | 3.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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