Gourmet popping corn
Ingredients
hydrogenated soy oil 67.4% , butter 16.3% , salt 1.0% , maltodextrin 1.0% , sodium caseinate 1.0% , butter natural flavouring 1.0% , autolyzed yeast extract 1.0% , E330 1.0% , E319 1.0% , Colour 9.6%
Nutrition · per 100 g
| Energy | 610 kcal |
| Fat | 40 g |
| Saturated fat | 9.5 g |
| Trans fat | 8.6 g |
| Cholesterol | 10 mg |
| Carbs | 55.2 g |
| Sugars | 0 g |
| Fiber | 13.3 g |
| Protein | 7.6 g |
| Salt | 1.9 g |
| Sodium | 762 mg |
| Calcium | 0 mg |
| Iron | 3.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.