Nutrition · per 100 g

Energy	333.3 kcal
Fat	10.3 g
Saturated fat	5.1 g
Carbs	56.4 g
Sugars	53.8 g
Fiber	10.3 g
Protein	2.6 g
Salt	0.42 g
Sodium	169.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.