Ingredients
whole wheat flour 60.0% , E300 20.0% , E1100 10.0% , xylanase 5.0% , E920 5.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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whole wheat flour 60.0% , E300 20.0% , E1100 10.0% , xylanase 5.0% , E920 5.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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