Ingredients
flour 58.9% , water 20.6% , sugar 2.0% , liquid whole egg 2.0% , canola oil 2.0% , milk 2.0% , yeast 2.0% , wheat gluten 2.0% , salt 0.6% , natural flavouring 0.6% , E471 0.6% , deactivated yeast 0.6% , malted rye flour 0.6% , E160a 0.6% , enzyme 5.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.