Cheese melts crackers, cheese

Ingredients

flour 54.5% , vegetable oil 22.7% , mixed cheese 11.4% , sugar 3.8% , dehydrated onion 3.8% , natural flavouring 1.9% , Raising agent 0.9% , poppyseed 0.5% , salt 0.2% , cheese powder 0.1% , E920 0.1%

Nutrition · per 100 g

Energy 231 kcal
Fat 23.1 g
Saturated fat 15.4 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 61.5 g
Sugars 7.7 g
Fiber 0 g
Protein 7.7 g
Salt 2.1 g
Sodium 846 mg
Calcium 38 mg
Iron 0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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