Ingredients
oat 54.2% , milk chocolate coating 22.9% , whole wheat flour 11.5% , sugar 5.7% , palm oil 2.9% , glucose syrup 1.4% , Raising agent 0.7% , salt 0.4% , E170i 0.2% , reduced iron 0.1% , E375 0.0% , thiamin hydrochloride 0.0%
Nutrition · per 100 g
| Energy | 474 kcal |
| Fat | 23.7 g |
| Saturated fat | 10.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.2 g |
| Sugars | 31.6 g |
| Fiber | 5.3 g |
| Protein | 5.3 g |
| Salt | 0.79 g |
| Sodium | 316 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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