Ingredients
whole wheat flour 58.3% , palm oil 20.8% , sugar 8.8% , Raising agent 6.0% , salt 0.8% , invert sugar 5.2%
Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 20.6 g |
| Saturated fat | 8.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.7 g |
| Sugars | 17.6 g |
| Fiber | 5.9 g |
| Protein | 5.9 g |
| Salt | 1.5 g |
| Sodium | 618 mg |
| Calcium | 0 mg |
| Iron | 2.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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