Ingredients
flour 55.0% , canola oil 22.5% , poppyseed 11.3% , sesame seeds 5.6% , yeast 2.8% , salt 0.6% , soya flour 0.6% , sugar 0.0% , E503ii 0.0% , SODIUM METABISULFATE 1.6%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 3.1 g |
| Trans fat | 6.3 g |
| Cholesterol | 0 mg |
| Carbs | 62.5 g |
| Sugars | 0 g |
| Fiber | 6.2 g |
| Protein | 6.3 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 125 mg |
| Iron | 4.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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