Ingredients
oat 53.8% , vegetable oil 23.1% , sugar 11.5% , whole wheat flour 5.8% , maltodextrin 2.9% , lactose 1.4% , dextrose 0.7% , cane sugar syrup 0.4% , Raising agent 0.2% , skimmed milk 0.1% , salt 0.0% , wheat starch 0.0% , vanilla flavouring 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 32.1 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.