Ingredients
fortified wheat flour 52.2% , water 23.9% , palm 12.0% , soybean ol shorse sugar 6.0% , sugar 3.0% , dextrose 1.5% , soybean ol 0.7% , yeast 0.4% , modifned palm on 0.2% , aono-and ycer salt 0.1% , baking powder 0.0% , soya flour 0.0% , modified milk ngredients 0.0% , calem carrismate bried es olk 0.0% , E202 0.0% , wheat gluten 0.0% , E406 0.0% , sodium stearoyl-2-actylate 0.0% , diacetyl tartaric ac of mono- and diglycerides 0.0% , E491 0.0% , ammonnm sulphate 0.0% , natural plaourou wheat starch 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.