Ingredients
biscuit 52.1% , E375 24.0% , iron 12.0% , thiamin mononitrate 6.0% , E101 3.0% , folic acid 1.5% , water 0.7% , cheddar 0.4% , vegetable fat 0.2% , cornmeal 0.1% , jalapeno pepper 0.0% , baking powder 0.0% , buttermilk 0.0% , whey powder 0.0% , dextrose 0.0% , salt 0.0% , E500ii 0.0% , SPREAD 0.0% , salt 0.0% , soya oil 0.0% , garlic 0.0% , onion 0.0% , salt 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 22.5 g |
| Saturated fat | 10 g |
| Monounsaturated fat | 7.5 g |
| Polyunsaturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 40 g |
| Sugars | 2.5 g |
| Fiber | 2.5 g |
| Protein | 7.5 g |
| Salt | 1.4 g |
| Sodium | 550 mg |
| Potassium | 50 mg |
| Calcium | 150 mg |
| Iron | 1.8 mg |
| Vitamin A | 75 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.