Ingredients
crust 51.9% , E375 24.1% , reduced iron 12.0% , enzyme 6.0% , E300 3.0% , thiamin mononitrate 1.5% , E101 0.8% , folic acid 0.4% , water 0.2% , salt 0.1% , yeast 0.0% , canola oil 0.0% , extra virgin olive oil 0.0% , E282 0.0% , sourdough 0.0% , E300 0.0% , enzyme 0.0% , sunflower oil 0.0% , sauce 0.0% , may contain citric acid 0.0% , extra virgin olive oil 0.0% , salt 0.0% , sugar 0.0% , garlic 0.0% , spice 0.0% , herb 0.0% , E330 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.