Nutrition · per 100 g

Energy	265 kcal
Fat	15 g
Saturated fat	6.8 g
Carbs	24 g
Sugars	0.5 g
Protein	6.9 g
Salt	6.3 g
Sodium	2500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.