Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 2 g |
| Saturated fat | 0.53 g |
| Carbs | 48 g |
| Sugars | 8 g |
| Fiber | 2.7 g |
| Protein | 8 g |
| Salt | 0.77 g |
| Sodium | 306.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.