Ingredients
fortified wheat flour 55.1% , water 17.8% , yeast 9.5% , degermed cornmeal 6.3% , sugar 1.5% , salt 0.9% , vegetable oil 0.9% , E341i 0.9% , acetylated tartaric acid esters of mono- and diglycerides 0.9% , E282 0.9% , wheat gluten 0.9% , enzyme 0.9% , E481 0.9% , E200 0.9% , E300 0.9% , Topping 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.