Ingredients
fortified wheat flour 73.8% , soya oil 13.1% , salt 0.2% , E500ii 0.2% , wheat gluten 0.2% , yeast 0.2% , barley malt flour 0.2% , Other soy 12.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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