Ingredients
fortified wheat flour 54.5% , water 22.7% , vegetable oil 11.4% , wheat flour 5.7% , sugar 1.0% , sourdough 1.0% , modified wheat starch 1.0% , salt 0.3% , yeast 0.3% , baking powder 0.3% , durum wheat semolina 1.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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