Ingredients
pork 70.1% , water 15.0% , sea salt 0.8% , sugar 0.8% , E267 0.8% , celery 0.8% , smoke flavouring 0.8% , smoke 10.9%
Nutrition · per 100 g
| Energy | 121 kcal |
| Fat | 4.3 g |
| Saturated fat | 1.7 g |
| Cholesterol | 51.7 mg |
| Carbs | 0 g |
| Protein | 20.7 g |
| Salt | 1.6 g |
| Sodium | 655 mg |
| Iron | 0.69 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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