Nutrition · per 100 g

Energy	102 kcal
Fat	3.3 g
Saturated fat	0.73 g
Carbs	13.5 g
Sugars	1.8 g
Added sugars	0 g
Starch	0 g
Fiber	4 g
Protein	6.9 g
Salt	0.45 g
Sodium	178 mg
Iron	0.91 mg
Magnesium	0 mg
Zinc	1.6 mg
Vitamin A	36.4 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0.45 µg
Folate (B9)	18.2 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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