Ingredients
fortified wheat flour 54.5% , water 22.7% , sugar 5.1% , milk 5.1% , corn flour 5.1% , CANOLA 3.7% , soya oil 1.8% , liquid whole egg 0.9% , salt 0.5% , buttermilk powder 0.2% , baking powder 0.2%
Nutrition · per 100 g
| Energy | 230.8 kcal |
| Fat | 5.1 g |
| Saturated fat | 0.64 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 12.8 mg |
| Carbs | 42.3 g |
| Sugars | 10.3 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 1.3 g |
| Protein | 5.1 g |
| Salt | 1 g |
| Sodium | 410.3 mg |
| Potassium | 224.4 mg |
| Calcium | 51.3 mg |
| Iron | 1.9 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.