Ingredients
fortified wheat flour 53.9% , water 17.0% , vegetable oil 4.2% , palm oil 2.7% , palm kernel oil shortening 2.7% , sugar 2.7% , wheat gluten 2.6% , salt 1.3% , E500ii 1.3% , E450i 1.3% , E282 1.3% , vegetable mono- and diglycerides 1.3% , E297 1.3% , potassium monoglycerides 1.2% , white vinegar 1.1% , E508 1.1% , E466 1.0% , E920 1.0% , enzyme 1.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.