Ingredients
REFRIGERATE AFTER OPENING RÉFRIGÉRER UNE FOIS OUVERT BEST BEFORE 53.1% , MEILLEUR AVANT 2025 OC 14 dients 16.5% , Liquid whole egg 8.4% , Water 5.2% , d egg yolk 3.7% , White vinegar 2.7% , Sugar 2.2% , Salt 1.8% , Spice cts 1.5% , Concentrated lemon Calcium disodium EDTA 1.3% , dients 1.1% , liquid whole egg 1.0% , liquid egg yolk 0.9% , white vinegar 0.8% , sugar 0.0% , Sel ts d'épices 0.0% , concentrated juice 0.0% , E385 0.0% , trition Facts eur nutritive tbsp 0.0% , pour 1 c 0.0% , à soupe 0.0% , ies 90 ini 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.