Nutrition · per 100 g

Energy	41.2 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	9.4 g
Sugars	2.4 g
Added sugars	0 g
Starch	0 g
Fiber	3.5 g
Protein	3.5 g
Salt	0.06 g
Sodium	23.5 mg
Potassium	388 mg
Calcium	47.1 mg
Iron	1.7 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	41.5 µg
Vitamin D	0 µg
Vitamin E	0 mg
Vitamin C	99.7 mg
Vitamin B12	0 µg
Folate (B9)	69.2 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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