Ingredients
flour 54.2% , water 22.9% , contains 2% and less of brown sugar 11.5% , sugar 1.9% , salt 0.4% , dried molasses 0.4% , yeast 0.4% , E300 0.4% , enzyme 0.4% , vital wheat gluten 0.4% , wheat starch 0.4% , wheat flour 6.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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