May West

sugar 51.6% , fortified wheat flour 15.9% , oil 8.0% , hydrogénées 4.9%? , vegetable oil 3.3% , Œfs entiers liquides 2.5% , E422 1.9%? , cocoa 1.5% , water 1.2% , oil 1.0% , modifiées 0.9% , dough 0.8%? , milk 0.7% , salt 0.6% , E490 0.5% , soy protein 0.5% , modified corn starch 0.4% , soya lecithin 0.4% , Monostéarate de sorbitan 0.4% , mono- et diglycérides 0.3% , E202 0.3% , E435 0.3% , E412 0.3% , corn starch 0.2% , E415 0.2% , E466 0.2% , E200 0.2%? , E514ii 0.2% , E450i 0.2% , E414 0.2% , Tristéarate de sorbitan 0.2% , E436 0.1% , potato starch 0.1% , tapioca 0.1% , natural flavouring 0.1% , E160b 0.1%?

? — listed for this product but not on the label in this language; recipes can differ by market.