Ingredients
wheat flour 54.2% , palm oil 22.9% , sugar 9.7% , pecan nut 6.6% , water 3.3% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 1.7% , salt 0.2% , corn starch 0.2% , whey 0.2% , E500ii 0.2% , E503ii 0.2% , soya lecithin 0.5%
Nutrition · per 100 g
| Energy | 484 kcal |
| Fat | 29 g |
| Saturated fat | 19.4 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 54.8 g |
| Sugars | 19.4 g |
| Fiber | 3.2 g |
| Protein | 3.2 g |
| Salt | 0.44 g |
| Sodium | 177 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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