Gluten free veggie burger
The Hain Celestial Group Inc
Ingredients
water 52.9% , textured soy protein 23.5% , canola oil 11.8% , onion 5.9% , soy protein isolate 2.9% , natural flavouring 1.5% , MODIFIED VEGETABLE GUM 0.7% , salt 0.4% , dehydrated onion 0.2% , E150a 0.1% , soy sauce 0.0% , E407 0.0% , garlic 0.0% , EVAPORATED CANE SYRUP 0.0% , vitamins 0.0% , Minerals 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 147 kcal |
| Fat | 8 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 3.3 g |
| Polyunsaturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 0 g |
| Fiber | 4 g |
| Protein | 16 g |
| Salt | 1.3 g |
| Sodium | 533 mg |
| Potassium | 547 mg |
| Calcium | 80 mg |
| Iron | 6 mg |
| Magnesium | 53 mg |
| Zinc | 3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 1.2 µg |
| Folate (B9) | 75 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.