Ingredients
flour 55.0% , water 22.5% , lard 11.3% , VEGETABLE OIL SHORTENING 5.6% , yeast 2.8% , salt 0.3% , sugar 0.3% , E282 0.3% , monoglycerides 0.3%? , yeast food 1.6%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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