Ingredients
wheat flour 55.6% , water 22.2% , contains 2% and less of 11.1% , salt 0.3% , Vegetable Shortening Partially Hydrogenated Soybean Cottonseed 0.3% , canola oil 0.3% , dextrose 0.3% , Corn Starch mono- and Diglycerides Defatted Soy Flour 0.3% , L-Cysteine Hydrocholride 0.3% , E300 0.3% , enzyme 8.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.