Ingredients
water 52.5% , carrot 23.8% , butternut squash 11.9% , red bell pepper 5.9% , potato 3.0% , onion 1.5% , apple 0.7% , fortified wheat flour 0.4% , LIGHT WHIPPING CREAM 0.2% , modified corn starch 0.1% , whey powder 0.0% , celery 0.0% , salted butter 0.0% , salt 0.0% , sugar 0.0% , E339 0.0% , autolyzedyeast extract 0.0% , onion 0.0% , spice 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 35 kcal |
| Fat | 0.77 g |
| Saturated fat | 0.58 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 6.5 g |
| Sugars | 1.9 g |
| Fiber | 0.4 g |
| Protein | 0.77 g |
| Salt | 0.58 g |
| Sodium | 231 mg |
| Calcium | 15 mg |
| Iron | 0 mg |
| Vitamin A | 473.1 µg |
| Vitamin C | 5.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.