Nutrition · per 100 g

Energy	467 kcal
Fat	20 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	53.3 g
Sugars	20 g
Added sugars	6.7 g
Fiber	6.7 g
Protein	13.3 g
Salt	1.7 g
Sodium	667 mg
Potassium	533 mg
Calcium	200 mg
Iron	2.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.