Nutrition · per 100 g

Energy	700 kcal
Fat	66 g
Saturated fat	6 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	14 g
Sugars	2 g
Starch	0 g
Fiber	6 g
Protein	16 g
Salt	0 g
Sodium	0 mg
Potassium	450 mg
Calcium	100 mg
Iron	3 mg
Magnesium	160 mg
Zinc	3 mg
Vitamin E	0.8 mg
Vitamin B12	0 µg
Folate (B9)	100 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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