Ingredients
spinach 54.5% , feta 22.7% , fresh egg 11.4% , FILLO DOUGH 5.7% , vegetable canola oil 2.8% , dehydrated onion 1.4% , dill 0.7% , parsley 0.4% , black pepper 0.2% , salt 0.1% , E211 0.1%
Nutrition · per 100 g
| Energy | 203 kcal |
| Fat | 8.5 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 34 mg |
| Carbs | 27.1 g |
| Sugars | 3.4 g |
| Fiber | 3.4 g |
| Protein | 8.5 g |
| Salt | 1.1 g |
| Sodium | 424 mg |
| Calcium | 254 mg |
| Iron | 9.2 mg |
| Vitamin A | 1017 µg |
| Vitamin C | 35.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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