Nutrition · per 100 g

Energy	95.6 kcal
Fat	1.8 g
Saturated fat	0.89 g
Trans fat	0 g
Cholesterol	39.8 mg
Carbs	0 g
Protein	20.4 g
Salt	0.13 g
Sodium	52.2 mg
Iron	0.64 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.