Fresh goat cheese
Ingredients
pasteurised goat milk 95.5% , salt 0.3% , E202 0.3% , BACTERIAL CULTURE 0.3% , microbial coagulating enzyme 0.3% , topping 0.3% , corn syrup 0.3% , cranberry 0.3% , water 0.3% , orange zest 0.3% , port 0.3% , orange 0.3% , concentrated lemon juice 0.3% , ginger 0.3% , E415 0.3% , natural flavouring 0.3% , vegetable oil 0.3% , Colour 0.3%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 10.7 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 21.4 g |
| Sugars | 10.7 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 0.54 g |
| Sodium | 214 mg |
| Calcium | 71 mg |
| Iron | 0 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.