Ingredients
tomato juice 57.1% , ACIDE CITRIQUE CHLORURE DE CALCIUM 21.4% , onion 10.7% , POIVRONS JALAPEAO 5.4% , water 2.7% , white vinegar 1.3% , onion 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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