Ingredients
wheat flour 57.1% , maltodextrin 21.4% , canola oil 10.7% , sea salt 1.0% , soya lecithin 1.0% , baking powder 1.0% , natural colours 7.6%
Nutrition · per 100 g
| Energy | 444 kcal |
| Fat | 8.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 77.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 11.1 g |
| Salt | 2.1 g |
| Sodium | 833 mg |
| Calcium | 0 mg |
| Iron | 4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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