Ingredients
flour 54.2% , maltodextrin 22.9% , canola oil 11.5% , sea salt 1.7% , soya lecithin 1.7% , basil rubbed 1.7% , parsley flake 3 1.7% , #8 1.7% , garlic 1.6% , baking powder 0.8% , black pepper 0.4% , natural colours 0.4%
Nutrition · per 100 g
| Energy | 444 kcal |
| Fat | 11.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 77.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 5.6 g |
| Salt | 3.3 g |
| Sodium | 1333 mg |
| Calcium | 0 mg |
| Iron | 4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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