Smoked turkey breast mini charcuterie
Schneiders
Turkey breast
Ingredients
turkey breast 52.6% , water 16.2% , salt 8.1% , pea fiber 5.0% , tapioca 3.4% , vinegar 2.5% , flavouring 1.9% , sugar 1.5% , E508 1.3% , E339 1.1% , E316 0.9% , E250 0.8% , smoke 0.7% , white cheddar 0.6% , milk 0.5% , salt 0.5% , Bacterial culture 0.4% , E509 0.4% , microbial coagulating enzyme 0.4% , Toasted rounds 0.3% , Oat hull fibre 0.3% , vegetable oil 0.3% , salt 0.3% , yeast 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.