Ingredients
pork 73.3% , water 13.4% , sea salt 1.8% , cane sugar 0.0% , CULTURED CELERY EXTRACT 0.0% , spice extract 11.6%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 25 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 100 mg |
| Carbs | 10 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 35 g |
| Salt | 3.5 g |
| Sodium | 1400 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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